Cave St- Mathieu is situated at the center of the Valais between Sierre and Sion. The estate is hallowed by excellent sunshine which helps in the production of quality grapes. Cave St- Mathieu is stretched about 11 hectares of a broad range of grape varieties. They are significantly working to produce quality wine and thus to gratify your thirst.
Every one of them has been sincerely selected to ensure mingling with the distinctive characteristics of our native soil. The wines have the term d’origine controlee «AOC Valais». An emblematic dry stone vaulted cellar is there for wine tasting or to enchant with an aperitif. The latest integrated manufacturing technologies are used to ensure greater respect for nature. The Vinatura label confirms this type of production. Thus this wine making industry ushers everyone for a cool visit within its vicinity.